Monday, October 30, 2006

food stuffs.

I enjoy food. In fact, I try to eat it everyday. That's just the way I've always been. And if you, like me, consider yourself to be a food enthusiast, I recommend you come to New York City. There are a lot of restaurants here. And some of them are very, very good.

One of the restaurants I enjoy enjoying when I visit New York is Katz's Deli. Katz's is what I like to call, "The Church of Dresdner" - a reference to sandwich enthusiast, Matt Dresdner. Most of you don't know Matt, but he has a sandwich named after him in Columbus, aptly named, "The Matt Special." I do not, however, recommend that you order a The Matt Special when in Thailand. I won't elaborate, but suffice it to say, you've been warned. (In a strange coincidence, if you order "Matt's Special" at Cantor's Deli in Los Angeles, you get the same sandwich. I know. Try not to think about it. But I digress, as usual...)

Back to Katz's.

Made famous by Meg Ryan in "When Harry Met Sally, Katz's is best known for its food. And if you go, I have one word for you: brisket with mustard on rye with a sweet potato knish and an egg cream. [arc.]

I also recommend Pastis. I can think of no better French-inspired cuisine in the city.

My point?

Despite the quality and attention to detail for which both Pastis and Katz's are known, there is no better food establishment in New York than a place called T.G.I. Friday's. There are several throughout the city and I would argue that T.G.I.F. is the best reason to visit here. They have these things called "chicken sandwiches" as well as "cobb salads," and let me tell you, once you've had 'em, every other restaurant is wrecked.

So if you really want to experience New York, do as bus loads of seniors do - pile out of the bus, pull up a chair, and get the best pot stickers that American greenbacks can buy.

Mmm! You can really taste the gentrification!

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